Well, not exactly buns, or even rolls for that matter. They're more like cinnamon cupcakes. And they were so bloody delicious after all this time craving them, I can't even begin to express it. Here's why they tasted so good:

 

They taste like dough.

They taste like sugar.

They taste like cinnamon.

 

There...those are my requirements. Pretty simple. I didn't even bother trying to roll up the dough into a fancy log. The dough is so damn sticky from the xantham gum I just dropped it into a muffin tray, drizzled butter on top and sprinkled on cinnamon and sugar. Even a little bit of icing. Sure the dough is a little wet but I'll just cook it longer next time. I couldn't wait to get one in my mouth. I think I stuffed the whole thing in there at once.

 

I'm so damn happy I could cry.